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Peanut Butter Breakfast Syrup

Internationaleasy4 servings
Peanut Butter Breakfast Syrup

Ingredients

  • cup skim milk
  • cup white sugar
  • 1/2 cup natural peanut butter
  • teaspoon vanilla extra ct

Instructions

  1. Stir milk, sugar, and peanut butter together in a saucepan over medium heat; bring to a boil while whisking constantly. Cook at a boil for 3 minutes, remove from heat, and stir vanilla extract into the syrup.
Peanut Butter Breakfast Syrup · Dinner Match Lab | Dinner Match Lab