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Quick and Easy Dip

Americaneasy4 servings
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Quick and Easy Dip

Ingredients

  • (16 ounce) can refried beans
  • (8 ounce) containersour cream
  • (8 ounce) jarmedium salsa
  • cup sshredded Cheddar-Monterey Jack cheese blend

Instructions

  1. Spread refried beans in the bottom of a casserole dish. Layer sour cream over top, followed by salsa, and then shredded cheese.