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Red Slush Punch

Americaneasy4 servings
Red Slush Punch

Ingredients

  • (3 ounce) packagesstrawberry flavored Jell-O® mix
  • cup sboiling water
  • cup ssugar
  • cup swater
  • (46 fluid ounce) can spineapple juice
  • cup slemon juice
  • (2 liter) bottlesginger ale

Instructions

  1. In a large bowl, whisk together the strawberry gelatin mix and 9 cups of boiling water. Set aside. In a large pot, bring the remaining 9 cups of water to a boil. Stir in the sugar until dissolved. Pour the sugar water into the gelatin water, then stir in the pineapple juice and lemon juice, mixing well. Pour into four 1 gallon size resealable freezer bags, or pretty Bundt pans to freeze.
  2. To make punch, place one of the frozen portions into a punch bowl, and pour 1 bottle of ginger ale over.