Chili Cheese Dip

Ingredients

• (8 ounce) packagescream cheese, softened
• (15 ounce) can chili without beans
• ounce sshredded Cheddar cheese
• (13.5 ounce) packagenacho-flavor tortilla chips

Instructions

1. Spread cream cheese on the bottom of a microwave safe dish. Spread a layer of chili over cream cheese. Finish with a layer of shredded Cheddar cheese.
2. Microwave until cheese melts, about 5 minutes. Serve with spicy nacho tortilla chips.