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Simple Artichoke Dip

Internationaleasy4 servings
Simple Artichoke Dip

Ingredients

  • (14 ounce) can artichoke hearts, drained and chopped
  • cup mayonnaise
  • cup grated Parmesan cheese

Instructions

  1. Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C). Dotdash Meredith Food Studios
  2. Mix artichoke hearts, mayonnaise, and Parmesan cheese together in a bowl until well combined. Dotdash Meredith Food Studios
  3. Spread mixture in a 9x13 inch baking dish. Dotdash Meredith Food Studios
  4. Bake in the preheated oven until bubbly and golden brown, about 15 to 20 minutes. Dotdash Meredith Food Studios
  5. Serve and enjoy! Dotdash Meredith Food Studios
Simple Artichoke Dip · Dinner Match Lab | Dinner Match Lab