Noodle Bowl Formula

Ingredients

• cup slow-sodium broth (any type of broth to taste)
• cup mixed fresh vegetables
• ounce scooked protein (any type of cooked meat, poultry, or tofu)
• (3 ounce) packageramen noodles (without flavor packet)
• 1/8 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• teaspoon sauce of choice
• garnish of choice (e.g. green onions, cilantro, etc.)

Instructions

1. Bring broth to a boil in a small saucepan. Reduce heat.
2. Reduce heat. Add vegetables, protein, and noodles. Simmer, stirring occasionally, until ramen noodles are tender and ingredients are heated through, 3 to 5 minutes.
3. Season with salt and black pepper. Top with sauce and sprinkle with garnish.