(8 ounce) can unsweetened crushed pineapple, drained
kiwis, peeled and finely chopped
naval orange, peeled and cut into small piece s
Instructions
Stir lemon juice and sugar together in a large bowl until sugar is dissolved; stir in strawberries, pineapple, kiwis, and orange pieces until fruit is evenly coated.
Cover the bowl with plastic wrap; refrigerate for at least 30 minutes.
Simple Strawberry Salsa · Dinner Match Lab | Dinner Match Lab