Ingredients
- 1 tsp kosher salt
- 1/2 tsp freshly cracked black pepper
- 1/4 tsp cayenne pepper(optional, for spice)
- 1 tsp paprika
- 1/2 tsp dried thyme
- 1/2 tsp dried oregano
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 2[8-10 ounce]red snapper filets
- 2 tbsp avocado oil
- 1 lemon, cut into wedges(for serving)
- fresh parsley(optional for garnish)
Instructions
- In a small bowl, combine all of the seasoning mixture ingredients and stir until well combined.
Cajun-Inspired Blackened Red Snapper · Dinner Match Lab | Dinner Match Lab