Ingredients
- 3 cup sof cubed pineapple
- 1 cup of peeled, quart ered and slice d kiwis
- 2 cup sof mandarin orange or clementine segments
- 1/2 cup pomegranate arils
- 3 tablespoon slemon or lime juice
- 3 tablespoon shoney
- 1 tablespoon poppy seeds
- Optional garnish: fresh mint leaves
Instructions
- Place the pineapple, kiwi, mandarin oranges and pomegranate arils in a large bowl.
- In a small bowl whisk together the lemon juice, honey and poppy seeds.
- Pour the poppy seed dressing over the fruit and toss gently to coat.
- Garnish with mint leaves if desired.