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Ingredients
- teaspoon chocolate syrup
- (1.5 fluid ounce) jiggerbanana liqueur
- (1.5 fluid ounce) jiggercoffee flavored liqueur
- 1/3 cup milk
- cup crushed ice
- 1/2 banana, peeled and slice d lengthwise into quart ers
Instructions
- Drizzle chocolate syrup round the inside of a martini glass.
- Combine banana liqueur, coffee liqueur, milk, and ice in a shaker. Shake vigorously, and strain into martini glass. Garnish with banana spears.