Citrus-Bacon Green Beans

Ingredients

• tablespoon sbutter
• (14.5 ounce) can French style green beans, drained
• tablespoon lemon juice
• tablespoon lime juice
• ounce sbacon bits

Instructions

1. Melt butter in a skillet over medium heat. Stir green beans into melted butter. Add lemon juice and lime juice; simmer for 3 minutes.
2. Stir bacon bits into green beans and simmer until beans are heated through and flavors blend, about 5 minutes.